Hotel Sous Chef 3124Cp
SHOPPEEZY | UMHLANGA, KWAZULU-NATAL
Job Description:
You must be experienced in food costings, menu design, stock control and be an all round chef. We are looking for candidates with at least 4-5 years experienceâ...
We offer an excellent opportunity for candidates with no experience who are willing to learn and develop in a corporate environment.
- Requirements:
- Interest in learning and growing professionally.
- Good communication skills.
- Organization and responsibility.
- Basic computer skills.
- Responsibilities:
- Assist with administrative tasks and customer support.
- Organize and file documents.
- Provide support for projects and daily activities.
- Answer and direct phone calls.
- Benefits:
- Transportation allowance.
- Meal allowance.
- Assistance medical.
- Training and professional development.