Kitchen Crew, Hotel Dining
SOFTBONK | SINGAPORE
Job Description:
Assist in prepares /cutting food ingredients/ cooking for breakfast buffet. Maintain the highest standards of food service quality, cleanliness and hygiene.
We are looking for an employee for an entry-level position, with no previous experience required. If you are enthusiastic and want to learn, come be a part of our team.
- Requirements:
- Willingness to learn and develop.
- Good communication skills.
- Organization and attention to detail.
- Basic computer knowledge.
- Responsibilities:
- Assist in administrative and support activities.
- Answer and direct telephone calls.
- Organize documents and maintain records.
- Provide support in projects and various tasks.
- Benefits:
- Transportation allowance.
- Meal allowance.
- Assistance medical.
- Opportunities for professional growth and development.